Firstly, I would like to say a HUGE thank you to everyone who entered the birthday giveaways on Cakeyboi during May. The winners have been selected and contacted (Congrats to Stephanie from London and Olivia from Oakham). Sorry if you didn't win this time, but stick around for more giveaways in the future. You, my visitors, are important to me and I appreciate all of your comments and feedback!
...T in the Cakeyboi alphabet is for Temper.
Temper in the
kitchen, aside from cranky cooks, often refers to a process of heating and
cooling chocolate to form stable crystals to prevent bloom and make it firm at
room temperature.
Yay! The comments box is back!
ReplyDeleteThanks to you CC :)
ReplyDelete